Monday, April 13, 2009

Chef Maki's Honey Poppy Seed Salad Dressing

I was concerned that this wasn't going to turn out so well, but it met with rave reviews at our Easter dinner get-together. Yay! So, I am sharing the recipe. It is wonderful with salad, especially one with berries and spinach included.

Honey Poppy Seed Salad Dressing

1/2 cup honey

1/2 tsp mustard powder

1/2 tsp salt

1/3 cup apple cider vinegar

1 TBS (about 1/4) of a finely grated onion (include juice)

1/2 cup olive oil

1/2 cup corn oil

1 TBS poppy seeds.

Put all ingredients in a mason jar and shake vigorously until well mixed. Sorry, no photo this time. It looks quite pretty over the salad, however. :)

Don't forget to do your Spring Clean for 5 Minutes today!


JUST ME, THE MOM said...

Wow! What a talented lady, you do have the most yummy sounding recipes each week. I can hardly wait for next time. Thank you so much for always sharing!

Kristin K

Anonymous said...

This sounds yummy, I love poppy seed dressing!